OUR MENUS
At Tragabuches, we serve the dishes we have grown up eating. Every product has a name and story, coming from a specific farm and a special person.
Our wine selection takes you on a historical journey, featuring renowned Spanish classics such as Marqués de Murrieta Castillo Ygay 1925 or CVNE Imperial Gran Reserva 1928, alongside more recent vintages like Alión 1991.


Andalucía en la mesa
Experience a culinary journey where exceptional ingredients meet unforgettable flavors.

A la carte
Experience a culinary journey where exceptional ingredients meet unforgettable flavors.

Bar
True to the essence of Andalusia, Tragabuches celebrates the great southern breakfasts — a genuine morning ritual that reconnects you with your roots.

Snacks
True to the essence of Andalusia, Tragabuches celebrates the great southern breakfasts — a genuine morning ritual that reconnects you with your roots.

Breakfast
True to the essence of Andalusia, Tragabuches celebrates the great southern breakfasts — a genuine morning ritual that reconnects you with your roots.

Wine
Our wine cellar is a journey through the history of great Spanish wines, featuring renowned labels such as Marqués de Murrieta Castillo Ygay 1925 and CVNE Imperial Gran Reserva 1928, as well as more recent vintages like Alión 1991.

COCKTAILS & SPIRITS
Our cocktails offer a different way to savor creativity and uncover the true spirit of Tragabuches.

Desserts
At Tragabuches, our desserts are much more than the last bite — they are a celebration of ingredients, technique, and memory.

